We are a meat center specializing
in the halal beef production in Japan.
We make daily efforts to deliver the best Halal Japanese Wagyu beef to the world.

We are proud of Japan's world-class Wagyu beef culture, such as Kobe Beef.
The tenderness of meat and the rich flavor of fat are made by the high quality of water, including Japan's mineral-rich groundwater, the efforts of producers who raise their cattle by using unique breeding techniques. The reliability of traceability system allows consumers to search the history of cattle.

Sanda Meat Center has the motto Halal Meat Center by Muslims for Muslims to make every aspect of our halal production, from the labor system to the production process and the environment surrounding our employees, so that our Muslim staff from all over the world with various backgrounds can take the initiative in halal meat production.